2014-10-14T18:24:46+0200 LifeType Copyright (c) milicaikristina tag:www.blog.rs,2014-10-14:238586 2014-10-14T18:24:46+0200 2014-10-14T18:24:46+0200 2014-10-14T18:24:46+0200

Tanasko Rajic je najbolja skola u Srbiji!

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna Tanasko Rajic je najbolja skola u Srbiji! tag:www.blog.rs,2014-10-14:238582 2014-10-14T18:18:36+0200 2014-10-14T18:18:36+0200 2014-10-14T18:18:36+0200

Kojim danima ima hor? Hvala unapred   

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p>Kojim danima ima hor?<br />Hvala unapred&nbsp;<img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-smile.gif" border="0" alt="Smile" title="Smile" />&nbsp;</p> tag:www.blog.rs,2014-10-14:238580 2014-10-14T18:16:47+0200 2014-10-14T18:16:47+0200 2014-10-14T18:16:47+0200

Moze li neko da mi posalje zadatke iz matematike? Hvala unapred&nbsp; VII5&nbsp;

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p>Moze li neko da mi posalje zadatke iz matematike?<br />Hvala unapred&nbsp;<img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-smile.gif" border="0" alt="Smile" title="Smile" /></p><p>VII5&nbsp;</p> tag:www.blog.rs,2014-10-14:238575 2014-10-14T18:13:42+0200 2014-10-14T18:13:42+0200 2014-10-14T18:13:42+0200

Sastojci za podlogu: 200 gr kakao keksa 80 gr omeksalog maslaca 4 kasike cokoladnog mlijeka Prvi krem: 250 gr krem sira 2 kasike secera u prahu 1 vanil secer 50 gr cokolade za ...

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Sastojci za podlogu:<a href="http://tortekolaci.com/torte/brze-torte-torte/chokochees/attachment/coko-3" rel="attachment wp-att-26857"></a><a class="cboxElement" href="http://tortekolaci.com/wp-content/uploads/2013/09/%C4%8Doko.jpg" rel="cbox_26856"><img class="alignright wp-image-26857" src="http://tortekolaci.com/wp-content/uploads/2013/09/%C4%8Doko.jpg" border="0" alt="čoko Chokochees" title=" Chokochees" width="331" height="455" /></a></strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">200 gr kakao keksa</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">80 gr omeksalog maslaca</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">4 kasike cokoladnog mlijeka</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Prvi krem:</strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">250 gr krem sira</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">2 kasike secera u prahu</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 vanil secer</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">50 gr cokolade za kuhanje</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 dcl vrhnja za slag</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">3 grama zelatina</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Drugi krem:</strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">250 gr krem sira</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">2 kasike secera u prahu</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 vanil secer</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">50 gr mlijecne cokolade</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 dcl vrhnja za slag</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">3 gr zelatina</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Treci krem:</strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">250 gr krem sira</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">2 kasike secera u prahu</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 vanil secer</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">50 gr bijele cokolade</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 dcl vrhnja za slag</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">3 gr zelatina</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Za dekoraciju:</strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">slag pjena, ribana cokolada</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Priprema:</strong></p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Izmijesati sastojke za podlogu, sjediniti ih i staviti na dno okruglog kalupa za torte (promjer kalupa 26 ili 28).</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Cokoladu otopiti na pari. Zelatinu staviti da nabubri, pa je otopiti na laganoj temperaturi.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Izmiksati sir, secer, vanil secer, dodati vrhnje, dodati cokoladu, sve sjediniti i na kraju dodati otopljenu zelatinu.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Izmiksati i preliti preko podloge, a zatim ostaviti u frizider desetak minuta da se malo ucvrsti prije narednog krema.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Drugi i treci krem raditi po istom postupku kao i prvi.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Kada se torta stegne dekorisati je sa slagom i ribanom cokoladom, isjeci na parcad i posluziti.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Prijatno!</p> tag:www.blog.rs,2014-10-14:238574 2014-10-14T18:09:13+0200 2014-10-14T18:09:13+0200 2014-10-14T18:09:13+0200

Potrebno: 500 gr brasna 50 gr secera u prahu 1 vanil secer 1 kesica germe 1 jaje 50 gr omeksalog maslaca ribana korica jednog limuna toplo mlijeko po potrebi Priprema: Od ...

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Potrebno:<a href="http://tortekolaci.com/kolaci/cvijet-pecivo/attachment/cvet-pecivo-2" rel="attachment wp-att-30731"></a><a class="cboxElement" href="http://tortekolaci.com/wp-content/uploads/2014/09/Cvet-pecivo.jpg" rel="cbox_30730"><img class="alignright wp-image-30731 size-full" src="http://tortekolaci.com/wp-content/uploads/2014/09/Cvet-pecivo.jpg" border="0" alt="Cvet pecivo Cvijet pecivo" title="Cvijet pecivo" width="478" height="359" /></a></strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">500 gr brasna</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">50 gr secera u prahu</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 vanil secer</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 kesica germe</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">1 jaje</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">50 gr omeksalog maslaca</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">ribana korica jednog limuna</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">toplo mlijeko po potrebi</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Priprema:</strong></p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Od navedenih sastojaka napraviti tijesto, pokriti ga sa prozirnom folijom i ostaviti da se udvostruci&hellip;Premijesiti ga i pustiti jos jednom da se digne..Razvaljati ga zatim na pobrasnjenoj radnoj povrsini na debljinu oko 2 mm..Vaditi krugove casom i svaki krug premazati sa onim sto preferirate (marmelada, otopljena cokolada, Stampi, Nutella)..Za jedan cvijet potrebna su vam tri kruga..Svaki premazani krug preklopite na pola, a zatim na cetvrtinu..Stavljate jednu smotani krug do drugog s tim da se malo preklapaju..Zarolate ta tri kruga, stavite u papirne modlice za mafine, stavite u kalup za mafine i pecete u zagrijanoj rerni na 200 C..Kada pocnu da dobijaju lijepu boju smanjite na 180 C dok ne budu peceni..Pospite sa secerom u prahu i uzivajte.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Prijatno!</p> tag:www.blog.rs,2014-10-07:237836 2014-10-07T12:41:27+0200 2014-10-07T12:41:27+0200 2014-10-07T12:41:27+0200

-Dobar dan mi do&scaron;li po va&scaron; bubreg! -Kakav bre bubreg? -Onaj gde ste kliknuli na &quot;Yes I agree&quot;!&nbsp;

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p><strong>-Dobar dan mi do&scaron;li po va&scaron; bubreg!<br />-Kakav bre bubreg?<br />-Onaj gde ste kliknuli na &quot;Yes I agree&quot;!&nbsp;</strong></p> tag:www.blog.rs,2014-10-07:237831 2014-10-07T12:33:19+0200 2014-10-07T12:33:19+0200 2014-10-07T12:33:19+0200

Kora: 5 jaja 5 ka&scaron;ika &scaron;ećera 5 ka&scaron;ika bra&scaron;na 2 ka&scaron;ike kakaoa pola kesice pra&scaron;ka za pecivo Umutiti 5 belanaca sa 5 ka&scaron;ika ...

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Kora:<a href="http://tortekolaci.com/wp-content/uploads/2011/05/Ledene-kocke.jpg"></a><a class="cboxElement" href="http://tortekolaci.com/wp-content/uploads/2011/05/Ledene-kocke.jpg" rel="cbox_458"><img class="alignright size-full wp-image-5054" src="http://tortekolaci.com/wp-content/uploads/2011/05/Ledene-kocke.jpg" border="0" alt="Ledene kocke Ledene kocke " title="Ledene-kocke" width="278" height="239" /></a><br /></strong></p><ul style="margin: 0px; padding: 10px; border: 0px; outline: 0px; vertical-align: baseline; list-style: none; color: #333333; font-family: cursive; line-height: 16px; overflow: hidden; background-color: #f5bed8"><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">5 jaja</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">5 ka&scaron;ika &scaron;ećera</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">5 ka&scaron;ika bra&scaron;na</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">2 ka&scaron;ike kakaoa</li><li style="margin: 0px; padding: 0px 10px 10px 20px; border: 0px; outline: 0px; vertical-align: baseline; line-height: 13px; background-image: url('http://tortekolaci.com/wp-content/themes/6/images/PostBullets.png'); background-repeat: no-repeat">pola kesice pra&scaron;ka za pecivo</li></ul><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Umutiti 5 belanaca sa 5 ka&scaron;ika &scaron;ećera dodati 5 žumanaca,<br />5 ka&scaron;ika bra&scaron;na 2 ka&scaron;ike kakao i pra&scaron;ak za pecivo. Podmazati pleh i peći koru. Pečenu koru preliti sa skuvanim sirupom od 250 gr.&scaron;ećera ,250 gr. vode,1 vanil &scaron;ećer. Toplo na toplo i ostaviti da se ohladi u plehu.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8"><strong style="margin: 0px; padding: 0px; border: 0px; outline: 0px; vertical-align: baseline">Fil:</strong></p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">Od 1/2 litre mleka,5 ka&scaron;ika bra&scaron;na,100 gr. &scaron;ećera i 1 vanil &scaron;ećer skuvati beli krem. Kada se ohladi dodati mu umućen puter 250 gr sa 1 ka&scaron;ikom &scaron;ećera u prahu. Beli fil sipati preko kore.<br />Preko belog fila sipati 3 &scaron;tangle rastopljene čokolade sa malo putera.</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">&nbsp;</p><p style="margin: 0px; padding: 5px; border: 0px; outline: 0px; vertical-align: baseline; color: #333333; font-family: Verdana, Geneva, sans-serif; line-height: 16px; background-color: #f5bed8">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;Prijatno!<img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-laughing.gif" border="0" alt="Laughing" title="Laughing" />&nbsp;</p> tag:www.blog.rs,2014-10-07:237828 2014-10-07T12:20:28+0200 2014-10-07T12:20:28+0200 2014-10-07T12:20:28+0200

*Sastojci: -4 jaja -4 ča&scaron;e &scaron;ećera -2 &scaron;oljice ulja -maline ili vi&scaron;nje -pra&scaron;ak za pecivo *Priprema: Odvojiti žumanca od belanaca i umutiti samo belanca i ...

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p>*Sastojci:<br />-4 jaja<br />-4 ča&scaron;e &scaron;ećera<br />-2 &scaron;oljice ulja<br />-maline ili vi&scaron;nje<br />-pra&scaron;ak za pecivo</p><p>*Priprema:<br />Odvojiti žumanca od belanaca i umutiti samo belanca i dodati sećer u to, a kasnije i žumanca i sve dobro umutiti. Sipati ulje i prome&scaron;ati, dodati bra&scaron;no i pra&scaron;ak za pecivo. U kalupe sipati sme&scaron;u do pola pa staviti maline(vi&scaron;nje) i dodati ostatak sme&scaron;e preko toga. Staviti u rernu i peći na 200 stepeni.</p><p>&nbsp;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;Prijatno!<img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-laughing.gif" border="0" alt="Laughing" title="Laughing" />&nbsp;</p> tag:www.blog.rs,2014-10-07:237816 2014-10-07T12:10:14+0200 2014-10-07T12:10:14+0200 2014-10-07T12:10:14+0200

&Scaron;ta jedemo sutra na geografiji????? By:Milica &amp; Kristina&nbsp;

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p>&Scaron;ta jedemo sutra na geografiji?????<img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-laughing.gif" border="0" alt="Laughing" title="Laughing" /></p><p>By:Milica &amp; Kristina&nbsp;</p> tag:www.blog.rs,2014-09-30:237067 2014-09-30T12:24:23+0200 2014-09-30T12:24:23+0200 2014-09-30T12:24:23+0200

Mnogo je tesko!!!!!!!!!!!!!!!!!!!

milicaikristina http://milicaikristina.blog.rs/blog/milicaikristina Generalna <p>Mnogo je tesko!!!!!!!!!!!!!!!!!!!<br /><img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-yell.gif" border="0" alt="Yell" title="Yell" /><img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-cry.gif" border="0" alt="Cry" title="Cry" /><img src="http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-laughing.gif" border="0" alt="Laughing" title="Laughing" /></p>