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  <title>cookbook</title>
  <link>http://cookbook.blog.rs/blog/cookbook</link>
  <description></description>
  <pubDate>Wed, 17 Jun 2026 05:16:24 +0200</pubDate>
  <generator>http://www.lifetype.net</generator>
    <item>
   <title>Čokoladne kuglice</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #800000; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;300 gr mlevenog plazma keksa&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;125 gr margarina&lt;a id=&quot;res_43433&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kuglice.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/kuglice.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;250 ml mleka&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;70 gr &amp;scaron;ećera&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;100 gr čokolade za kuvanje&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #800000; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Skuvati mleko sa &amp;scaron;ećerom, skinuti sa ringle i dodati na kockice iseckan margarin i čokoladu i me&amp;scaron;ati dok se ne otopi. Kad se malo prohladi dodati plazma keks i ostaviti da se skroz ohladi i stegne. Praviti kuglice i uvaljati ih u keks, čokoladu, orahe ili ne&amp;scaron;to drugo.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #008000; font-family: Comic Sans MS&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-wink.gif&quot; border=&quot;0&quot; alt=&quot;Wink&quot; title=&quot;Wink&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/cokoladne-kuglice</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/cokoladne-kuglice</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/cokoladne-kuglice</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 16:24:33 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                    </item>
    <item>
   <title>Rolat od španata</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #3366ff; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;8 jaja&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1/2 kg &amp;scaron;panata (smrznutog)&lt;a id=&quot;res_43443&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/rolati.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/rolati.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;4 ka&amp;scaron;ike bra&amp;scaron;na&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;malo soli&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;300 gr pra&amp;scaron;ke &amp;scaron;unke&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 krem sir&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;100 gr kačkavalja&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #0000ff; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Umutiti jaja, dodati bra&amp;scaron;no, so i &amp;scaron;panat (prethodno dobro oceđen). Peći u plehu (veličine rerne), predhodno namazanim uljem i posutim bra&amp;scaron;nom. Pečeno zamotati u pamučnu salvetu dok je jo&amp;scaron; vruće i ostaviti da se ohladi. Kad je hladno premazati testo krem sirom, poređati na njega pra&amp;scaron;ku &amp;scaron;unku i na jedan kraj narendati kačkavalj. Zamotati u rolat i ostaviti da se sve stegne.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;Ako želite crveni rolat, umesto &amp;scaron;panata u testo stavite 2-3 ka&amp;scaron;ike aleve paprike.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #ff00ff; font-family: Comic Sans MS&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-laughing.gif&quot; border=&quot;0&quot; alt=&quot;Laughing&quot; title=&quot;Laughing&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/rolat-od-spanata</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/rolat-od-spanata</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/rolat-od-spanata</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 16:02:50 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                    </item>
    <item>
   <title>Brze mekike</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #333399; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;1 jaje&lt;a id=&quot;res_43435&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/brze%20mekike.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/brze%20mekike.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;malo soli&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;pra&amp;scaron;ak za pecivo&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1/4 l jogurta&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;bra&amp;scaron;na toliko da testo bude mekano&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #333399; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Zamesiti testo od svih sastojaka. Ostaviti 15-20 min. da odstoji (mada ne mora). Razvući ga na 1 cm debljine, seći pravougaone oblike(ili neke druge)&amp;nbsp;i&amp;nbsp;pržiti u ulju.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #ff6600; font-family: Comic Sans MS&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-wink.gif&quot; border=&quot;0&quot; alt=&quot;Wink&quot; title=&quot;Wink&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-mekike</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-mekike</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-mekike</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 15:46:13 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                    </item>
    <item>
   <title>Pogačice sa sirom</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #ff00ff; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;250 gr &amp;scaron;vapskog sira&lt;a id=&quot;res_43437&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/pogacice%20sa%20sirom.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/pogacice%20sa%20sirom.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;250 gr margarina&lt;a id=&quot;res_43437&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/pogacice%20sa%20sirom.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;250 gr bra&amp;scaron;na&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;malo soli&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #ff00ff; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Zamesiti sve sastojke da se dobije glatko testo. Ostaviti da odstoji u frižideru pola sata-sat. Razvući oklagijom&amp;nbsp; na debljinu od 1 cm. Praviti pogačice sa malom ča&amp;scaron;icom, premazati jajetom, posuti susamom ili kimom i peći dok ne porumeni.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;A možete praviti i druge oblike. Mada nekako najbolje ispadnu kada su pogačice.&lt;a id=&quot;res_43432&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/pogacice%203.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/pogacice%203.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;middle&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #0000ff; font-family: Comic Sans MS&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-smile.gif&quot; border=&quot;0&quot; alt=&quot;Smile&quot; title=&quot;Smile&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/pogacice-sa-sirom</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/pogacice-sa-sirom</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/pogacice-sa-sirom</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 15:11:58 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                                                  </item>
    <item>
   <title>Brze kiflice</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;font-size: small; color: #00ccff; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; color: #000000; font-family: Comic Sans MS&quot;&gt;600 g bra&amp;scaron;na&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;&lt;span style=&quot;font-size: small&quot;&gt;pra&amp;scaron;ak za pecivo&lt;/span&gt;&lt;a id=&quot;res_43431&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice111.jpg&quot;&gt;&lt;span style=&quot;font-size: small&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/kiflice111.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; font-family: Comic Sans MS&quot;&gt;ka&amp;scaron;ikica soli&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; font-family: Comic Sans MS&quot;&gt;100 ml ulja&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; font-family: Comic Sans MS&quot;&gt;200 g pavlake&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;&lt;span style=&quot;font-size: small&quot;&gt;200 ml mleka&lt;/span&gt;&lt;a id=&quot;res_43431&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice111.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; font-family: Comic Sans MS&quot;&gt;1 kvasac&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-size: small; font-family: Comic Sans MS&quot;&gt;ka&amp;scaron;ikica &amp;scaron;ećera&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;font-size: small; color: #00ccff; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;font-size: small; color: #000000; font-family: Comic Sans MS&quot;&gt;Pome&amp;scaron;ati bra&amp;scaron;no, pra&amp;scaron;ak za pecivo i so. Dodati ulje i pavlaku. Posebno pome&amp;scaron;ati mleko, &amp;scaron;ećer i kvasac i dodati u bra&amp;scaron;no. Zamesiti glatko testo. Podeliti ga na 4 dela. Razviti oklagijom na debljinu od 5 mm. Od svake napraviti 6-8 kiflica. Puniti po želji. Premazati jajetom i peći dok ne porumene.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;font-size: small; color: #ff00ff; font-family: symbol&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-cool.gif&quot; border=&quot;0&quot; alt=&quot;Cool&quot; title=&quot;Cool&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-kiflice</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-kiflice</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/brze-kiflice</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 14:26:16 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                                   </item>
    <item>
   <title>Japanski ćevapi</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #008000; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;500 g mlevenog junećeg mesa&lt;a id=&quot;res_43436&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/japanski%20cevapi.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/japanski%20cevapi.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;500 g kuvanog krompira&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;2 jajeta&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;50 g prezle&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 pra&amp;scaron;ak za pecivo&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;so i biber&lt;a id=&quot;res_43436&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/japanski%20cevapi.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #008000; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Krompir ispasirati ili samleti, pomesati sve sastojke osim prele, praviti ćevape, uvaljati ih u prezlu i peći u ulju dok ne porumene.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #00ccff; font-family: symbol&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-kiss.gif&quot; border=&quot;0&quot; alt=&quot;Kiss&quot; title=&quot;Kiss&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/japanski-cevapi</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/japanski-cevapi</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/japanski-cevapi</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 14:14:07 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                                   </item>
    <item>
   <title>Vazdušni jastuci</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #ff6600; font-family: comic sans ms,sand; background-color: #ffffff&quot;&gt;Potrebno:&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;3 jajeta&lt;a id=&quot;res_43434&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/vazdu&amp;scaron;ni%20jastuci.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/vazdu&amp;scaron;ni%20jastuci.jpg&quot; border=&quot;0&quot; width=&quot;120&quot; height=&quot;120&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 &amp;scaron;olja mleka&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;7 ka&amp;scaron;ika &amp;scaron;ećera&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;bra&amp;scaron;na po potrebi&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;ulje&lt;a id=&quot;res_43434&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/vazdu&amp;scaron;ni%20jastuci.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;&amp;scaron;ećer u prahu&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #ff6600; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Umesiti jedno celo jaje, 2 žumanceta, &amp;scaron;olju mleka, 1 ka&amp;scaron;iku &amp;scaron;ećera i bra&amp;scaron;na toliko da se umesi mekano testo. Testo podeliti na 10 jufki. Svaku razviti oklagijom na veličinu tanjira, namazati ih uljem i staviti jednu na drugu po 5, pa razviti u jednu veliku. 2 belanceta umutiti sa 6 ka&amp;scaron;ika &amp;scaron;ećera i ka&amp;scaron;ikom stavljati fil na jednu polovinu testa sa malim razmacima, od oko 5 cm. Pokriti drugom polovinom, pritisnuti prstima između da fil ne iscuri, iseći i pržiti u ulju. Posuti &amp;scaron;ećerom u prahu. Ja sam u fil dodala i malo sira, pa ko voli može probati i tako.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #0000ff; font-family: symbol&quot;&gt;PRIJATNO &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-cool.gif&quot; border=&quot;0&quot; alt=&quot;Cool&quot; title=&quot;Cool&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/vazdusni-jastuci</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/vazdusni-jastuci</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/19/vazdusni-jastuci</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Mon, 19 Apr 2010 13:57:28 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                                   </item>
    <item>
   <title>Kiflice</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #ff0000; font-family: comic sans ms,sand; background-color: #ffffff&quot;&gt;Potr&lt;span style=&quot;color: #ff0000&quot;&gt;ebno:&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;0,5 l mleka&lt;a id=&quot;res_43430&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice2.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/kiflice2.jpg&quot; border=&quot;0&quot; width=&quot;138&quot; height=&quot;136&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 kvasac&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;5 ka&amp;scaron;ikica &amp;scaron;ećera&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;3 ka&amp;scaron;ikice bra&amp;scaron;na&lt;a id=&quot;res_43430&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice2.jpg&quot;&gt;&lt;/a&gt;&lt;a id=&quot;res_43430&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice2.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1-2 jajeta&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 dcl ulja&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 kg bra&amp;scaron;na&lt;a id=&quot;res_43430&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice2.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #ff0000; font-family: Comic Sans MS&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #000000; font-family: Comic Sans MS&quot;&gt;Zamesiti mekano testo od svih sastojaka. Ostaviti da naraste pola sata-sat. Podeliti na 6&amp;nbsp;loptica. Od svake praviti 6-8 kiflica (u zavisnosti od toga kolike želite da budu). Puniti po želji, slatko ili slano. Na svaku staviti malo margarina ili ih premazati jajetom, i posuti kimom ili susamom (a ne mora ni&amp;scaron;ta od toga). Peći dok ne porumene.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #ff00ff; font-family: Comic Sans MS&quot;&gt;PRIJATNO! &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-wink.gif&quot; border=&quot;0&quot; alt=&quot;Wink&quot; title=&quot;Wink&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;a id=&quot;res_43430&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/kiflice2.jpg&quot;&gt;&lt;/a&gt;&lt;/span&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/04/kiflice</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/04/kiflice</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/04/04/kiflice</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Sun, 04 Apr 2010 17:33:47 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                                                                                </item>
    <item>
   <title>Šareni kuglof</title>
   <description>
    &lt;p&gt;&lt;span style=&quot;color: #ff6600; font-family: comic sans ms,sand&quot;&gt;Potrebno:&lt;a id=&quot;res_43335&quot; href=&quot;http://cookbook.blog.rs/gallery/9865/&amp;scaron;areni%20kuglof%202.jpg&quot;&gt;&lt;img src=&quot;http://cookbook.blog.rs/gallery/9865/previews/&amp;scaron;areni%20kuglof%202.jpg&quot; border=&quot;0&quot; width=&quot;176&quot; height=&quot;166&quot; align=&quot;right&quot; /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;5 jaja&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;4 &amp;scaron;oljice &amp;scaron;ećera(za kafu)&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;5 &amp;scaron;oljica bra&amp;scaron;na&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;1 &amp;scaron;oljica ulja&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;1 &amp;scaron;oljica mleka&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;1 pra&amp;scaron;ak za pecivo&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family: Comic Sans MS&quot;&gt;2 ka&amp;scaron;ike kakaa&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;span style=&quot;color: #ff6600; font-family: comic sans ms,sand&quot;&gt;Priprema:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;font-family: comic sans ms,sand&quot;&gt;Umutiti jaja sa &amp;scaron;ećerom, dodati ulje, mleko, bra&amp;scaron;no i pra&amp;scaron;ak za pecivo, i sve dobro izme&amp;scaron;ati. Podeliti na dva dela i u jedan dodati kakao. Kalup za kuglof namazati margarinom i posuti bra&amp;scaron;nom.Sipati prvo žutu, pa na nju braon masu i izme&amp;scaron;ati vilju&amp;scaron;kom od dole preme gore (samo jedan krug). Peći 45 min do sat vremena na temperaturi od 180 stepeni u predhodno zagrejanoj rerni.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: #ff0000; font-family: symbol&quot;&gt;PRIJATNO!&lt;/span&gt; &lt;img src=&quot;http://www.blog.rs/js/tinymce/plugins/emotions/images/smiley-smile.gif&quot; border=&quot;0&quot; alt=&quot;Smile&quot; title=&quot;Smile&quot; width=&quot;18&quot; height=&quot;18&quot; /&gt;&lt;/p&gt;
   </description>
   <link>http://cookbook.blog.rs/blog/cookbook/generalna/2010/03/28/sareni-kuglof</link>
   <comments>http://cookbook.blog.rs/blog/cookbook/generalna/2010/03/28/sareni-kuglof</comments>
   <guid>http://cookbook.blog.rs/blog/cookbook/generalna/2010/03/28/sareni-kuglof</guid>
      <dc:creator>cookbook</dc:creator>
      
    <category>Generalna</category>
         <pubDate>Sun, 28 Mar 2010 14:57:01 +0200</pubDate>
   <source url="http://www.blog.rs/rss.php?blogId=9865&amp;profile=rss20">cookbook</source>
                    </item>
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